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- Ingredients
- Recipe
- Rice (American cup)1 unit(s)
- Cottage cheese3 tablespoon
- Cheese30 g
- Tomatoes, chopped or small30 g
- Egg1 unit(s)
- In a pan add the egg and let it cook and mix it into the flour
- Add the rest of the ingredients and mix well.
- Until the cheese melts
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