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mayonnaise salad
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
Wanda Fernanda
@wandafernanda- Ingredients
- Recipe
- Potato1 kg
- Carrot500 g
- Mayo1 unit(s)
- Green Smell to taste
- Oregano to taste
- Olive oil2 tablespoon
- Salt to taste
- Chopped Onion2 tablespoon
- Peel and cut the potato and carrot into small cubes and cook with a pinch of salt until soft.
- Once cooked, drain the water well and transfer to a container.
- Then add the mayonnaise, oregano, olive oil, onion and the green smell and mix everything.
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