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Mashed potatoes


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Tempo de preparo

15 min(s)


4 servings

Siglia Camargo

  • Ingredients
  • Recipe
  • English Potatoes4 unit(s)
  • Cream cheese1 can(s)
  • Margarine1 dessert spoon
  • Salt to taste
  1. Add the diced or halved potatoes to a pan with water and salt to taste and cook until the potatoes are soft.
  2. Drain the potatoes and place in the blender, add three spoons of cream cheese, a spoon of Margarine salt and beat until a homogeneous mixture.
  3. Transfer to a bowl and serve.

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