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Mashed potatoes
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
Leticia Maioli
@ape_dozedez- Ingredients
- Recipe
- Potato1 kg
- Milk350 ml
- Salt to taste
- Butter1 tablespoon
- Garlic1 unit(s)
- Add the unpeeled potatoes to a pressure cooker, cover with water and add a dessert spoon of salt. Once you get pressure, leave it on low heat for 5 minutes.
- Peel the potatoes and mash them.
- In a pan, add the butter and fry a crushed garlic clove. Add the mashed potato.
- Add the milk and stir over medium heat until smooth (about 3 minutes).
- Correct salt if necessary.
- Serve it hot. It is a great accompaniment to meat and fish.
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