Manteiguinha Beans with Pumpkin and Pepperoni Rapidex

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Manteiguinha Beans with Pumpkin and Pepperoni Rapidex

Name: Manteiguinha Beans with Pumpkin and Pepperoni Rapidex
Prep time: 20 min
Total time: 20 min
Yield: 2 Porções
Ingredients: 1.5 cup Cooked Butter Beans; 1 unit(s) Pepperoni; 1/2 unit(s) Onion; 2 unit(s) Garlic cloves; to taste Green smell; 1 cup Diced Pumpkin

In a partnership with

@pangeia

🇧🇷Brazil

•

View in original language

(Português)

20 min(s)

2 servings

Mariana Fernandes

@marifernandessbragia

Ingredients
Recipe

Cooked Butter Beans1.5 cup
Pepperoni1 unit(s)
Onion1/2 unit(s)
Garlic cloves2 unit(s)
Green smell to taste
Diced Pumpkin1 cup

Note: the butter beans are ready to cook for 15 minutes under pressure.
Cook the pumpkin. Run the water and book.
In a pan, fry the pepperoni cut into cubes in its own fat.
Add the chopped onion and garlic cloves. Sauté until golden.
Add the already cooked beans, without the broth, season with salt and green smell.
Add the pumpkin and sauté for about 2 minutes.
Serve next!!!!

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Manteiguinha Beans with Pumpkin and Pepperoni Rapidex

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