Macaroni with homemade white sauce with cheese

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Macaroni with homemade white sauce with cheese

Name: Macaroni with homemade white sauce with cheese
Prep time: 45 min
Total time: 45 min
Yield: 6 Porções
Ingredients: 700 g Macaroni; 3 tablespoon Butter; 1 teaspoon Salt; 1 teaspoon Pepper; 4 unit(s) Garlic; 1 unit(s) Onion; 200 g grated cheese; 400 ml liquid milk; 2 tablespoon Wheat flour; 700 ml Water

🇧🇷Brazil

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(Português)

45 min(s)

6 servings

Receitasraras

@receitasraras

Ingredients
Recipe

Macaroni700 g
Butter3 tablespoon
Salt1 teaspoon
Pepper1 teaspoon
Garlic4 unit(s)
Onion1 unit(s)
grated cheese200 g
liquid milk400 ml
Wheat flour2 tablespoon
Water700 ml

In a pan, add liquid milk, butter, wheat flour, chopped onion and garlic. Stir until it forms a white sauce, dissolving everything over medium heat. Book this.
Then, in another pan, add water, salt, pepper and pasta. Then cover and cook for 15 to 20 minutes. The macaroni is cooked.
Now place the macaroni in a bowl, cover with the white sauce, grate the cheese and place it on top of the sauce. Thus, ending the recipe.

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Macaroni with homemade white sauce with cheese

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