Homemade Natural Yogurt
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- Natural yogurt with 2 ingredients (whole) | 170 g
- Whole milk | 1 l
- In a bowl, place the milk, yogurt and stir well, then cover the bowl and place in the oven turned OFF and leave for 12 hours.
- OBS.: The liter of milk must be in a bag and not in a box.
But if you can't find it in a bag, you can try to make it with the box, now I don't know if it will have the same consistency.
- After 12 hours take it to the fridge for 1 hour, after that just consume.
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