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Homemade mayonnaise

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Homemade mayonnaise

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Dijon mustard1 tablespoon
  • Eggs2 unit(s)
  • Oil200 ml
  • Salt to taste
  • Black pepper to taste
  1. In a blender place the eggs, Dijon mustard, salt and pepper.
  2. Beat for 30 seconds.
  3. Pour the oil slowly in a stream while continuing to beat.
  4. Continue this process until it reaches the mayonnaise point.
  5. Great for sandwiches, salads and sausages.

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