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homemade mayonnaise cream
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
2 servings
Eduardo
@eduardo45- Ingredients
- Recipe
- Milk in a bag (it can't be in a box otherwise, the cream doesn't give texture)1 cup
- Oil to taste
- Crushed Garlic Clove2 unit(s)
- Salt1 teaspoon
- In the blender, beat the milk, salt and garlic for 3 minutes.
- Slowly add the oil until it becomes a homogeneous cream.
- Put the cream in the fridge for 30 minutes.
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