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Homemade mayonnaise
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Pedro Rosario
@pedrosa.360- Ingredients
- Recipe
- Milk1 cup
- Garlic Clove3 unit(s)
- Oregano1 teaspoon
- Lemon1/2 unit(s)
- Salt to taste
- Black pepper to taste
- Oil to taste
- Place the milk, garlic, oregano and juice of half a lemon in a blender.
- Beat and through the hole of the tamo, put the oil in thread, until it comes to a point.
- When the blender stops beating, it's the sweet spot.
- Add salt and pepper and pulse quickly.
- Store in the refrigerator for up to 3 days.
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