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homemade garlic bread
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
Mylla Bento
@myllareceitas- Ingredients
- Recipe
- Stale French Bread6 unit(s)
- Cottage cheese1 can(s)
- Butter1 tablespoon
- Mayonnaise4 tablespoon
- Green smell and salt1 to taste
- shredded mozzarella cheese1 to taste
- Cut the breads in half into three parts, Mix all the ingredients forming a homogeneous paste, fill the breads, cover with shredded mozzarella cheese, take it to medium fire 180°C until they are colored
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