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Home made spice

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

20 servings

Vânia Luiza

@lardavania
  • Ingredients
  • Recipe
  • Garlic (heads)2 unit(s)
  • Onion1 unit(s)
  • Green onions1 cup
  • Olive oil1/2 cup
  1. Peel the garlic and onion
  2. Put it in the blender along with the green smell and the olive oil.
  3. Whisk until finely ground
  4. Take it in jars with a lid, keep in the fridge
  5. Serves for rice, seasoning beans, seasoning meat, for everything
  6. Validity up to 15 days

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