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1 to taste
Cut the tomato into cubes. Reserve
Cut the onion into small cubes and mix with the tomato.
Cut the avocado in half, remove the pulp with the help of a spoon.
Mash the avocado with a fork until it is like a cream with just a few pieces of the fruit.
Mix the avocado, tomato and onion.
Cut the lemon, squeeze the juice and add the mixture.
Add cilantro and salt. Mix well.
Serve with nachos, roasted or roasted meats
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