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Ground beef with cabotian squash

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Ground beef with cabotian squash

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

3 servings

Kelly Cristina

@kelly.cristina
  • Ingredients
  • Recipe
  • Ground beef400 g
  • Ripe cabotian squash1 unit(s)
  • Parsley1 unit(s)
  • Garlic2 unit(s)
  • Salt1 to taste
  1. Place the ground beef in the pan and season with something and salt, bring to a boil and cover.
  2. Peel the pumpkin, remove the seed
  3. Cut the pumpkin into cubes
  4. When the ground beef starts to fry, add the squash.
  5. Add 2 cups of water and let it boil until the pumpkin is soft. Finally, chop the parsley and throw it on top, turn off the heat and serve.

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