Share
green corn angu
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
10 servings
Jayanne
@cantinhodajayanne- Ingredients
- Recipe
- Corn10 unit(s)
- Water500 ml
- Garlic4 unit(s)
- Peppers to taste
- Green smell to taste
- Put the already cut corn in the blender, gradually blend a little corn and a little water until everything is mixed, then sieve to remove the bagasse and leave only the liquid Put the corn juice in a pan, then add the aloe and pepper and a little green smell, mix until bubbles start to appear if you like it softer, just add more water and finish with green smell.
Did you like this recipe?
You may also like
Northeast brat's foot
Cream of Potatoes on Bread
By
Couscous Stuffed
green corn angu
