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Green bean
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
1 servings
Jessica Domingos
@minhacasinha_jessy- Ingredients
- Recipe
- Green beans400 g
- Red onion1 unit(s)
- Garlic1 to taste
- Tomato1 to taste
- Parsley1 to taste
- Cook the beans for approximately 20 minutes and when they are soft, drain and reserve.
- Saute garlic, onion and add tomato.
- Put the beans in the refogado and season with salt and parsley. Enjoy your food!
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