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Greek rice or seasoned rice
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
Ana Beatriz
@anainiciante- Ingredients
- Recipe
- Egg5 unit(s)
- Rice4 cup
- Carrot2 unit(s)
- Corn1 can(s)
- Ham200 g
- Olive oil to taste
- Salt to taste
- Tomato1 unit(s)
- Sausage1 unit(s)
- Separate the ingredients.
- Whisk the eggs in a bowl and add salt.
- Pour the eggs into a skillet greased with olive oil.
- Stir the eggs until they reach a good point.
- Place the scrambled eggs in a bowl.
- Separate the rice ready in a pan.
- Cook the carrot in a pan with water and salt.
- Fry the sausage.
- Chop the ham into small cubes.
- Chop the carrot into small cubes and place in the pan along with rice, scrambled eggs, corn, sausage and ham.
- Wash and chop the tomato into small cubes and place in a separate pot.
- Heat the food and serve.
- Like and share the recipe.
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