Girl's finger pepper rice
View in original language
- Chopped pepperoni3 unit(s)
- Chopped Bacon300 g
- Girl's Finger Pepper, seeded and cut2 unit(s)
- cherry tomato100 g
- Lemon Pepper to taste
- Cooked rice with saffron5 cup
- In a pan, fry the bacon and pepperoni.
- After fried, put the girl's finger pepper without the seed and the cherry tomato and let it sauté, after sautéed, put the lemon pepper to taste and mix well.
- Pour the already cooked rice with saffron and mix well.