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Garlic shrimp and palm oil
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
1 servings
Gilmara Batista
@gil_sbb- Ingredients
- Recipe
- Large Dried Shrimp500 g
- Garlic to taste
- Onion1 unit(s)
- Palm oil to taste
- Salt to taste
- Blend the onion, salt, garlic and water in a blender. After beaten, strain through a sieve and reserve the thick part of the seasoning.
- Take the shrimp, remove the head and wash. Put it in a bowl and throw the beaten seasoning, the thick part all over the shrimp and let it soak for a few hours before frying to get the taste.
- When you're going to fry, put some palm oil and fry the shrimp in the oil, let it brown and it's ready 😋👏🏼
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