Garlic sauce

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By

@josysantos23

View in original language

(Português)

10 min(s)

20 servings

Ingredients

• 1 glass of cold milk | 150 ml
• Sour cream | 100 g
• Garlic | 3 unit(s)
• Oil |  to taste
• Oregano | 1 teaspoon
• Salt |  to taste

Recipe

1. Put the milk in the blender in slow mode and add the oil gradually until it gives a consistency, then add the salt, garlic, cream and finally the oregano, beat until firm, if you prefer add 1 sprig of green smell

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