garlic paste

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By

@receitasdadema

View in original language

(Português)

20 min(s)

1 servings

Ingredients

• Garlic Clove | 4 unit(s)
• Cottage cheese | 150 g
• Shredded Mozzarella Cheese | 100 g
• Parsley, chives, black pepper, oregano and cilantro | 0 to taste
• Olive oil | 0 to taste

Recipe

1. Cut the garlic into pieces and sauté in the oil (the amount of oil is up to you)
2. In a bowl, place the cream cheese, cheese, seasonings and garlic sautéed in olive oil.
3. Mix it all up and it's ready to use.

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