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Garlic Mayonnaise


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Tempo de preparo

15 min(s)


10 servings

Erica Elaine

  • Ingredients
  • Recipe
  • glass of milk (curd cheese type)1/2 unit(s)
  • lemon juice1 teaspoon
  • Pinch of salt1 unit(s)
  • Two cloves of garlic2 unit(s)
  • Oil1 to taste
  1. Put all the ingredients in the blender, except the oil.
  2. Turn the blender on medium speed, then pour the oil in a stream until it reaches a creamy consistency, it's ready.
  3. You can make it in several flavors, replacing the garlic with another ingredient.

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