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Garlic Confit
🇨🇭Switzerland
•View in original language
(Português)
35 min(s)
6 servings
Jacqueline Vogt
@pitada.suica- Ingredients
- Recipe
- garlic heads3 unit(s)
- Black peppercorns1 to taste
- Herbs to taste
- Salt to taste
- Olive Oil to taste
- Peel the garlic cloves
- Add the garlic cloves and the other ingredients to a roasting pan: peppercorns, fresh herbs to taste, salt and olive oil until the garlic is covered in half
- Bake at 180 degrees for approximately 30 minutes and you're done!
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