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Frying pan croutons
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
Elaine Sanchez
@coisas_deelaine- Ingredients
- Recipe
- Stale bread1 cup
- Olive oil2 tablespoon
- Garlic2 unit(s)
- Rosemary1 unit(s)
- Oregano1 coffee spoon
- Ground pepperoni1 teaspoon
- Salt to taste
- On a board, peel and chop the garlic.
- Place in a pan along with the oil and the rosemary sprig.
- Keep the heat low to release the aroma of the ingredients without burning for 5 minutes, stirring occasionally.
- Increase the heat to medium adding the sliced buns and oregano.
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