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Fried potato cubes


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Tempo de preparo

40 min(s)


2 servings

Micaela De

  • Ingredients
  • Recipe
  • Large Potato4 unit(s)
  • Oil1 l
  • Salt to taste
  1. Peel the potato and chop it into larger cubes.
  2. Put the oil in the pan and let it heat up.
  3. Then add the potato
  4. Let it fry on one side until golden then turn it over and let it fry in the same way
  5. After frying, remove from the oil and place on a paper towel to drain and sprinkle a little salt on top.

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