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Photo of the fried cassava – recipe of fried cassava on DeliRec
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fried cassava

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View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

2 servings

Ingredients

  • Cubes of manioc, already cooked | 2 cup
  • Oil | 3 cup
  • Beaten egg | 1 unit(s)
  • Salt |  to taste

Recipe

  1. Dip the cassava in the beaten egg and add salt to taste.
  2. Then put it in the hot oil and let it brown on both sides and it's ready.

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