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fluffy white rice

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

6 servings

  • Ingredients
  • Recipe
  • Rice2 cup
  • Minced garlic3 unit(s)
  • Salt1 dessert spoon
  • Water4 cup
  • Olive oil3 tablespoon
  1. I started by peeling the garlic and mincing it well.
  2. In a large pan, put the oil and garlic. I let it cook for a few minutes.
  3. Then I put the rice and salt, let it sauté for about 3 minutes.
  4. Then I added the water and let it cook until the water dries up.
  5. Then wait 5 minutes. To completely dry the water and the rice will be loose.

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