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feijoada

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

10 servings

Ana Patrícia

@receitinhadaana
  • Ingredients
  • Recipe
  • Black beans500 g
  • Bacon100 g
  • Sliced pepperoni100 g
  • Chopped beef jerky (dried meat)100 g
  • Coriander and parsley1 tablespoon
  • Chopped Onion1 unit(s)
  • Minced Garlic Clove3 unit(s)
  • Olive oil1 dessert spoon
  • Chopped Pepper1 unit(s)
  • Chopped tomato1 unit(s)
  • Water1 l
  1. Preparation mode In a pressure cooker, add the oil, onion and garlic. refogue Add the tomato and pepper and black beans. Add the beef jerky, pepperoni and bacon.
  2. Finally, add the water and close the lid. When it boils, set 40 minutes. Turn off the heat and add the cilantro and parsley. Let the pressure off and you're done.

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