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Farofa with crackling

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Farofa with crackling

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

0 servings

Isabel Costa

@nobrepaladar
  • Ingredients
  • Recipe
  • Crackling200 g
  • Baked beans2 cup
  • Yellow flour1 cup
  • Smoked sausage2 cup
  • Onion1 cup
  • Green onions1 to taste
  1. Fry the crackling and reserve.
  2. Cut the sausages into rounds. Then add a little oil and add the sausage and fry, then add the onion and stir until the onion sautés.
  3. Now add the crackling and add the beans, flour and chives. Mix everything and then just serve.

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