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Sauces and side recipes / 

Farofa In Calabrian

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Farofa In Calabrian

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View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

2 servings

Ingredients

  • Ready-made Farofa | 1 mg
  • Pepperoni | 1 to taste
  • Carrot | 1 to taste
  • Onion | 1 kg
  • Butter | 1 dessert spoon
  • Green Smell | 1 to taste

Recipe

  1. fry the sausage
  2. Put the butter to melt
  3. Add the carrots and the ready-made farofa
  4. Mix everything and put the sausage
  5. And to finish, put green smell

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