Farofa De Couscous

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Farofa De Couscous

Name: Farofa De Couscous
Prep time: 30 min
Total time: 30 min
Yield: 10 Porções
Ingredients: 1 unit(s) Tomato; 500 g milarina; 1 unit(s) Onion; 1 unit(s) Bacon; 1 unit(s) Pepperoni; 1 unit(s) Carrot; 400 g Olive; 1 to taste Garlic

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

10 servings

Kesia Silva

@kesiasil

Ingredients
Recipe

Tomato1 unit(s)
milarina500 g
Onion1 unit(s)
Bacon1 unit(s)
Pepperoni1 unit(s)
Carrot1 unit(s)
Olive400 g
Garlic1 to taste

Cook the Milharina in the couscous pan, after it is cooked, place it in a bowl
Chop all the ingredients Onion, tomato, pepperoni, bank, garlic.
Grate the carrot and set aside
Put the chopped ingredients all together with olive oil, let it brown (put the tomato and olive last)
When they are golden add the tomato and olives, stir and finally you must pour the couscous. And ready to finish and give.a charm put cuentro.

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Farofa De Couscous

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