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EGG FLOUR

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View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

5 servings

Ingredients

  • cassava flour | 300 g
  • Salt | 1 teaspoon
  • butter | 4 teaspoon
  • Onion | 1 unit(s)
  • Eggs | 5 unit(s)

Recipe

  1. Cut the onion into pieces. Place in a frying pan along with the butter. Let it brown. Add salt and egg and stir until browned. Gradually add the flour.

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