Brazil

Banana

Butter

Olive oil

Onion

Parsley

Salt

Roasted Cassava Flour

Easy-to-make banana bread

1. Descasque as bananas e corte-as em pedaços pequenos.

2. Leve a manteiga e o azeite ao fogo, coloque a cebola e deixe-a dourar.

3. Junte os pedacinhos de banana e mexa ligeiramente com um garfo, até que fiquem corados.

4. Tempere com salsa e sal a gosto e, vá adicionando a farinha, aos poucos.

5. Sirva em seguida.

1. Peel the bananas and cut them into small pieces.

2. Heat the butter and oil, add the onion and let it brown.

3. Add the pieces of banana and stir lightly with a fork, until browned.

4. Season with parsley and salt to taste and gradually add the flour.

5. Serve next.

Easy-to-make banana bread

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