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easy fries

Curtir receita


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Tempo de preparo

30 min(s)


1 servings


  • Large Potato | 2 unit(s)
  • Oil | 2 cup
  • Pepperoni Pepper | 1 teaspoon
  • Salt |  to taste


  1. Chop the potato with the skin on and set aside.
  2. In a pan put the oil and let it get hot.
  3. Gradually add the potatoes
  4. Let it fry until golden on both sides.
  5. After frying add the pepperoni and salt to taste

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