earth banana farofa

Photo of the earth banana farofa – recipe of earth banana farofa on DeliRec

earth banana farofa

Name: earth banana farofa
Prep time: 30 min
Total time: 30 min
Yield: 4 Porções
Ingredients: 500 g Cassava Flour; 150 g Bacon; 2 unit(s) Plantain; 1/2 unit(s) Onion; 4 cup Garlic; 2 tablespoon Olive oil or oil; 2 tablespoon Butter or margarine; to taste Salt; to taste Black pepper and dry spices

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

4 servings

ednellia

@lar_da_ednellia

Ingredients
Recipe

Cassava Flour500 g
Bacon150 g
Plantain2 unit(s)
Onion1/2 unit(s)
Garlic4 cup
Olive oil or oil2 tablespoon
Butter or margarine2 tablespoon
Salt to taste
Black pepper and dry spices to taste

Preparing this banana farofa recipe, start by peeling the bananas, cutting them into pieces and frying them in olive oil. Pick up and book
Then chop and fry the bacon. When it's getting golden add the garlic and onion and cook together until golden.
Then add the banana, flour and butter, mix and season with salt and black pepper. Cook the banana farofa with bacon until it is to your liking and it is ready. Enjoy!

Did you like this recipe?

earth banana farofa

Tags

Did you like this recipe?

You may also like