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Double with carrot

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

2 servings

Aparecida Campos

@aparecida53
  • Ingredients
  • Recipe
  • Dumpling, chopped into pieces700 g
  • Oil1 dessert spoon
  • Onion, diced1 unit(s)
  • Green Smell to taste
  • Sliced Carrots2 unit(s)
  • Crushed Garlic Clove4 unit(s)
  • Salt to taste
  • Black pepper1 teaspoon
  1. In a pressure cooker add the oil, garlic and onion and let it brown.
  2. Add the double and let it fry a little.
  3. Add the carrot, black pepper and water and cover.
  4. Let it boil under pressure for 20 minutes
  5. Remove the lid and add green smell to taste

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