Divine farofa rice for barbecue

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Divine farofa rice for barbecue

Name: Divine farofa rice for barbecue
Prep time: 30 min
Total time: 30 min
Yield: 20 Porções
Ingredients: 1 unit(s) Ready rice; 1 unit(s) Onion; 4 unit(s) Garlic Clove; 1 unit(s) Chopped Bacon; 2 unit(s) Chopped smoked sausage; 1 unit(s) Carrot; 1 cup Chopped Green Olives; 1 to taste Parsley; 1 unit(s) Ready-made Farofa

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

20 servings

Angelita Maria

@angelitareceitassimples

Ingredients
Recipe

Ready rice1 unit(s)
Onion1 unit(s)
Garlic Clove4 unit(s)
Chopped Bacon1 unit(s)
Chopped smoked sausage2 unit(s)
Carrot1 unit(s)
Chopped Green Olives1 cup
Parsley1 to taste
Ready-made Farofa1 unit(s)

Fry the bacon without oil, as the bacon releases a lot of oil.
After fried, along with the pepperoni, onion and garlic.
Then add the grated carrot, olives and parsley.
Place the cooked rice in a serving dish and add the ingredients mentioned above.
Then put the farofa and mix until it becomes a farofa.
Do not add salt, as the farofa already has enough salt. And it's ready!

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Divine farofa rice for barbecue

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