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Delicious Light Chicken Pâté
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
4 servings
Polly Santos
@lardapolly- Ingredients
- Recipe
- Chicken600 g
- Light Mayonnaise250 g
- Light Cottage Cheese200 g
- Grated large carrot1 unit(s)
- Green Smell2 tablespoon
- Black pepper1 to taste
- Can of corn1 can(s)
- Salt1 to taste
- Olive1 to taste
- Shred the chicken breast, let it cool, Mix all the ingredients until it becomes a cream, throw it over the chicken and keep stirring until you get a pate texture. Serve it when it's fresh. Can be stored in the fridge for up to 2 days .
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