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delicious farofa


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Tempo de preparo

1 hour(s)


1 servings

Edésia Alves

  • Ingredients
  • Recipe
  • Corn flour200 g
  • Minced Bacon1 cup
  • Large onion1 unit(s)
  • Butter50 g
  • Chives2 tablespoon
  • Salt1 to taste
  1. Fry the bacon in butter and sauté the onion.
  2. Add the cornmeal and stir until combined.
  3. Add and adjust salt. Sprinkle the chives and serve!

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