crunchy citrus farofa

Photo of the crunchy citrus farofa – recipe of crunchy citrus farofa on DeliRec

crunchy citrus farofa

Name: crunchy citrus farofa
Prep time: 20 min
Total time: 20 min
Yield: 1 Porções
Ingredients: 1 cup Toasted cassava flour; 1/2 cup Chopped Onion; 2 tablespoon Lard; 1/4 cup Ground Corn Tortilla; 1 teaspoon Chopped Garlic; 1/2 unit(s) Lemon zest; 1 coffee spoon Sweet paprika; to taste Sea Salt

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

20 min(s)

1 servings

Chef Camila

@chefcamilacassilha

Ingredients
Recipe

Toasted cassava flour1 cup
Chopped Onion1/2 cup
Lard2 tablespoon
Ground Corn Tortilla1/4 cup
Chopped Garlic1 teaspoon
Lemon zest1/2 unit(s)
Sweet paprika1 coffee spoon
Sea Salt to taste

Heat the lard in a pan and brown the onion well. Add the garlic and paprika, salt and mix.
Reduce the heat and add the flour, stirring until the flour is toasted.
Add the corn tortillas and toss for another 3 minutes.
Add the lemon zest, adjust the salt and serve.

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crunchy citrus farofa

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