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crepioca

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

3 servings

Sonhsodecomida

@sonhosdecomida
  • Ingredients
  • Recipe
  • Tapioca Gum4 tablespoon
  • Eggs3 unit(s)
  • Salt1 tablespoon
  1. Take a container, place the egg and tapioca gum, mix well with a spoon until smooth.
  2. Put now, what turned out, in a skillet with low heat.
  3. Fry until golden, switching sides and add salt to each one. Then serve.

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