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Creamy rice with chicken

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Creamy rice with chicken

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

60 min(s)

Porções

4 servings

Ana Claudia

@ananene29
  • Ingredients
  • Recipe
  • Rice1 cup
  • Oil1/2 tablespoon
  • Cooked and shredded chicken breast1/2 unit(s)
  • Chicken broth tablet1 unit(s)
  • Cup of cream cheese1/2 unit(s)
  • Chopped green smell1/2 cup
  • Margarine1 tablespoon
  • grated cheese1 tablespoon
  1. Fry the rice with the oil.
  2. Add the chicken breast, the chicken broth tablet dissolved in 1/2 liter of boiling water.
  3. Cook for about 15 minutes or until dry, with the pan partially covered.
  4. Separately, mix the curd and the green smell in the refractory, make layers of rice and curd.
  5. Spread the margarine and grated cheese and brown for about 15 minutes in a low oven. Serve next.

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