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- Ingredients
- Recipe
- Potato5 unit(s)
- Basil to taste
- grated calabra to taste
- Sour cream1 unit(s)
- Wheat flour1 tablespoon
- grated cheese to taste
- Peel the potatoes and chop
- Take it to the kitchen with salt
- Once cooked, put a pan on the fire with the potato and cream.
- Mix well add the grated cheese, basil and wheat flour
- Stir until the flour cooks
- Finally add the calabre and serve if
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