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Creamy coffee
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
20 servings
Rafaela Buono
@vivendono921- Ingredients
- Recipe
- Soluble coffee50 g
- Sugar1 cup
- Hot water1 cup
- Whisk the ingredients in a stand mixer until doubled in size.
- As soon as it becomes like a cream/mousse, pour it into a pot
- To store just leave the pot in the freezer, it won't melt!
- To serve, just put 2 tablespoons of this cream in a cup of hot milk.
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