Brazil

Couscous already sewn

medium chopped onion

Crushed Garlic Clove

Coriander and chives

Tomatoes, diced

Small peppers, cut into strips

Pepperoni cut into cubes

Olive oil

Margarine

Couscous farofa with pepperoni

1-Coloque o azeite e a margarina para esquentar.
2-Coloque a cebola para refogar e deixe ela dourar um pouco.
Coloque o alho para refogar .
3-Logo em seguida coloque a calabresa e deixe-a refogando por 10 minutos, lembrando de mexer às vezes.
4-Acrescente o pimentão, o tomate, o coentro e a cebolinha, espere 2 minutinhos.
5-Acrescente o cuscuz. Mexa bem para incorporar todos os ingredientes .
Está pronta sua farofa de cuscuz com calabresa.

1-Put the oil and margarine to heat.
2-Put the onion to sauté and let it brown a little.
Put the garlic to sauté.
3-Soon put the pepperoni and let it sauté for 10 minutes, remembering to stir sometimes.
4-Add the peppers, tomato, cilantro and chives, wait 2 minutes.
5-Add the couscous. Stir well to incorporate all the ingredients.
Your couscous farofa with pepperoni is ready.

Couscous farofa with pepperoni

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