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Corn cream 🌽


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Tempo de preparo

30 min(s)


6 servings

  • Ingredients
  • Recipe
  • Corn01 can(s)
  • Sour cream01 can(s)
  • Milk300 ml
  • Onion1/2 unit(s)
  • Garlic02 unit(s)
  • Cornstarch (cornstarch)01 tablespoon
  • Salt to taste
  • Black pepper to taste
  • Coriander or parsley to taste
  1. In a pan, sauté onion and garlic in oil. Add the corn.
  2. In the blender, beat the sautéed corn along with the milk and cornstarch.
  3. Return the cream to the pan and bring to the boil, season with salt and black pepper to taste.
  4. Also add cilantro or parsley to taste. Add some corn, it tastes good. When it thickens, add a box of milk cream. And it's ready.

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