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- Corn | 8 unit(s)
- Milk | 2 cup
- Sugar | 1 cup
- Water | 4 cup
Cut the corn and put it in the blender with the water
After blending in a blender, strain
- In a pan add the liquid
Together with the sugar and the milk, mix well.
- turn the fire on low
Keep stirring and let it cook until it gets creamy.
After it gets creamy, keep stirring for 3 minutes.
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