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- Rice | 2 cup
- Garlic | 1/2 tablespoon
- Oil | 2 tablespoon
- Water | 600 ml
- First take a pan and put it on the fire.
- Add the oil and then add the garlic.
- Stir until golden and then add the rice and mix it with salt.
- Add the water and let it cook. Even dry water.
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