Cooked and seasoned black beans

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By

@comidasdeaguanaboca

View in original language

(Português)

40 min(s)

2 servings

Ingredients

• Black beans | 2 cup
• Water | 500 ml
• Garlic | 2 unit(s)
• Salt | 30 g
• Pepper | 40 g

Recipe

1. First put water in a pressure cooker, heat the water for 5 minutes and add the pepper, salt, garlic and then the beans.
2. Wait for it to cook for 30 minutes, then add a little more salt, stir and the recipe is done.

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