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Colored rice

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

10 servings

Sunamita Machado

@machadosunamita
  • Ingredients
  • Recipe
  • Rice2 cup
  • Carrot1 unit(s)
  • Tomato1 unit(s)
  • Green Scent and Chives to taste
  • Garlic Paste1 tablespoon
  • Thin sausage100 g
  • Pepper sauce to taste
  • Salt to taste
  1. I started by browning the thin sausage that I had already boiled before, in this process of browning I didn't use oil the sausage already has a lot of fat. After the sausages are golden add the garlic paste, tomato, carrots, stir well and add the rice and keep stirring, browning the rice, so it gets very loose. Put the water, green smell and chives, salt and pepper sauce. I gave it on low heat until the water dries up.

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